Vegan Protein Balls

Vegan Protein Balls

Serves: 12     Time: 30 mins

Ingredients:

Base:

• 2 cups cashew nuts
• 2 cups of dates
• 2 tbsp Vegan Protein Bliss
• 1 tsp vanilla essence (the pure one)
• 3 tbsp MCT / coconut oil

Method:

1. Place all ingredients in the food processor and blend until desired consistency is reached (we like them a bit chunky for a bit of crunch)
2. Scoop out mixture and roll into tightly packed balls.
3. Cool in the fridge for an hour

Makes approximately 12 high protein balls, Yummm